Friday, June 21, 2019
Diabetic food Essay Example | Topics and Well Written Essays - 2500 words
Diabetic food - Essay ExampleTherefore, imaging presentation will vary due to lack of specificity in intricate clinical circumstances. This should only be ordered to confirm a suspected diagnosis and direct patient management.A simple definition of diabetes is a incommode of metabolism. It is a serious disease that preserve be developed from lack of insulin production in the body. Most of the food we eat is broken into glucose. This glucose is the form of booty and the main fuel of the body. Glucose passes into the bloodstream where it is used for the growth and energy. Insulin must be present in order for the glucose gets into the cells. It is a hormone produced by pancreas gland that helps the wreak of food we eat and turn it into energy.The symptoms of diabetes may begin gradually and can be hard to identify first. These may include feeling tired or ill, slow healing of infections and genital itching. When there is extra sugar in blood, one way the body gets rid of it is don e frequent urination. This loss of tranquil in the body causes extreme thirst.According to Burke A. Cunha diabetes often goes undiagnosed because of its harmless symptoms like frequent urination, excessive thirst, extreme hunger, irritability and blurry vision. Complications can be associated with diabetes. This disrupts the vascular system that affects many areas of the body such as eyes, kidneys, legs and feet. However, people with this kind of disease should pay special attention to their feet because the smallest of the injuries can pick out to a medical emergency. This is because the common problems of people with diabetes are foot infections. These individuals are predisposed to foot infections because of a compromised vascular supply. Moreover, patients with diabetes can have a have infection involving oculus sinister and soft tissue called fetid foot.PathophysiologyDiabetes is a chronic metabolic disorder in which the body cannot metabolize carbohydrates, fats and protei ns because of a lack of insulin.A disorder that affects microvascular circulation is diabetes mellitus. The microvascular disease due to sugarcoated capillaries limits the blood supply to deep structures. Pressure due to ill-fitting shoes further compromises the blood supply at the microvascular level that affects a person to infection. The infection may involve the skin, soft tissues, bone or all these tissues. The primary problem in diabetic foot infection is microvascular compromise, these pass away in setting of good dorsalis pulse. Impaired microvascular circulation hinders white cell migration in the area of infections and limits the ability of antibiotic reach the infected area.The chronic osteomyelitis represents an island of infected bone. This bone fragment that are isolated have no blood supply. However, administered antibiotics do not penetrate the devascularized infected bone fragments. They can only enter through the remaining blood supply. In conclusion, antibiotic t herapy alone cannot cure patients with chronic osteomyelitis without surgical debridement to remove these isolated infected elements.EpidemiologyDiagnosed diabetes is most prevalent in old and elderly populations. The highest rates occurring in people aged 65 years
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